We did a mistake during our earlier stage of baking this vanilla sponge cake. Hence , we think it is good to share the right way of doing it. Here we go!

Vanilla sponge cake to be cool down & frosting next. As we know sponge cake quite sensitive to temp. Once done in the oven > quickly take out > leave for 5 min > take it out let it be upside down for 1 min > get back to the right position back this is due to the temp & gravity. Voila!

Once you have done with the vanilla sponge cake, next is up to your creativity what to do next! hehe.

Selamat Mencuba!
The Joy Of Baking With Ainie!

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